ちゃんとしたブイヤベースは初めて食べました。

海老アレルギーを持つ同席者のために、甲殻類抜きでお願いしています。
美味しいですね！さすが世界三大鍋です。
一組限定の奥座敷の雰囲気も良かったです。
今年初物の鮟鱇と数年ぶりの鮟肝に感動し、初めて食べたメヌケの美味さに驚きました。

ご馳走さまでした。

フランス版人参しりしり（笑）が意外と美味しくて、ちょっと自宅でも作ってみようかなと思います。

(Translated by Google)
It was my first time eating proper bouillabaisse.

For those in the room who have a shrimp allergy, we ask that you leave out the shellfish.
It's delicious! As expected, it is one of the world's three largest hotpots.
The atmosphere in the back parlor, which is limited to one group, was also nice.
I was impressed by the first monkfish fish I had this year and the first monkfish liver I had eaten in several years, and I was surprised by the deliciousness of the menuke I ate for the first time.

Thank you for the meal.

The French version of carrot shirishiri (lol) is surprisingly delicious, and I think I'll try making it at home.

ドアを開けるとさっそく煮込んだスープのいい匂い
例えて言えば洋風だけどおでんの様な...
最初に出て来た蟹のフランは洋風茶碗蒸しと言うことで優しい癒される味だった
次のお皿は帆立に色んな種類のキノコのが添えてあってそれぞれ味も香りも食感も違って楽しめる
3皿目フォアグラのイチジク添えはソースもイチジクで少し酸味があって意外とさっぱり食べられる
そしてお店のスペシャリテであるブイヤベース
甘鯛の皮がパリッパリ
フォカッチャを濃厚なスープに浸して食べるのがまた美味しい
この日のお肉料理は好物の鴨ロースト
デザートのガトーショコラフルーツとソルベ添え迄堪能した〜😆

(Translated by Google)
As soon as you open the door, you can smell the delicious smell of simmering soup.
For example, it's Western-style, but it's like oden...
The first crab flan that came out was a Western-style egg custard, which had a gentle and soothing taste.
The next plate was scallops with various types of mushrooms, each with a different taste, aroma, and texture.
The third dish, foie gras with figs, had a slightly sour sauce from the figs, making it surprisingly refreshing.
And the shop's specialty, bouillabaisse
Crispy skin of sweet sea bream
It is also delicious to eat focaccia dipped in rich soup.
The meat dish of the day was my favorite roast duck.
I thoroughly enjoyed the dessert gateau chocolate served with fruit and sorbet~😆

グルメタクシー岩間さんのご紹介で、ランチを利用しました。

カウンターはわずか7席
予約は必至です。

7種類の前菜とパルメザンチーズたっぷりのグリーンリーフ、鯛のブイヤベース、デザートのカッサータとフルーツ
どれもこれも、美味しくてうっとり。
スタッフの笑顔にも癒されました。
テイクアウト可能なカヌレは個包装で留守宅の家族もニッコリ。

また、恋しくなるお味のブイヤベース
季節を変えて伺いたいと思います。

(Translated by Google)
I was introduced to Gourmet Taxi Iwama-san for lunch.

Only 7 seats at the counter
Reservations are essential.

7 types of appetizers, green leaves with lots of parmesan cheese, sea bream bouillabaisse, dessert cassata and fruit
All of these are delicious and enchanting.
I was also soothed by the smiles of the staff.
The take-out canelés are individually wrapped and will keep your family smiling when you are away.

Also, the taste of bouillabaisse that you will miss.
I would like to visit you in a different season.

丁寧に一皿一皿、料理されていなす。

(Translated by Google)
The eggplant is carefully prepared one by one.

ブイヤベース、今まで食べてきた中で最も美味しかった！

(Translated by Google)
The bouillabaisse was the most delicious thing I've ever eaten!

ブイヤベースが最高です。

(Translated by Google)
Bouillabaisse is the best.

素材が良く、ブイヤベースを始め、肉料理、デザートも全て美味しかったです。カヌレを持ち帰って食べましたが、外カリカリで中もっちりの程度が、今まで食べたカヌレと全然違い、カヌレ買うなら、こちらで！と思いました。

(Translated by Google)
The ingredients were good, and the bouillabaisse, meat dishes, and desserts were all delicious. I took the canelé home and ate it, and the outside was crispy and the inside was chewy, which was completely different from any canelé I've had before.If you want to buy caneles, this is the place! I thought.

Amazing place, food was awesome and delicious. We went there on our first evening in Kyoto and immediately booked for the next day at the end of the dinner. Each plate was delicious, special mention to the smoked duck and the pink grapefruit French Sour.

Will definitely come back if I have the chance. Thanks a lot to the chef and her colleague!

タクシー運転手さん一番うまい店につれてっての放送で拝見し、ブイヤーベースの専門店が有る事を知り、ランチセットを予約して訪問しました😀
カウンターの店内は明るく清潔感が有ります👍
シェフの調理や盛り付けを見る事が出来るので、待ち時間もワクワクします♪
1皿目は、新鮮な野菜タップリなサラダの周りに数種類の前菜が添えられた色鮮やかなプレートです😊野菜、肉の美味しさを感じられ、どれも美味しかったです🥰
ブイヤーベース…初めて食べたのですが、とても濃厚💕お魚の皮もパリパリ👍色んな旨味が凝縮されていてビックリしました！
フォカッチャに染み込ませて最後まで美味しく食べました😁
デザートまで食べれるか心配な位、満腹になりましたが、デザートも美味しく食べれました💕
1品提供毎に料理の説明あり、食べるペースに合わせて次の料理を提供して下さいます😊
カヌレ、持ち帰りさせて頂き、カリッとモチッと美味しかったです🥰
☆−1は、駐車場ですね💦かなり早く到着しましたが、店舗前は満車、少し探して駐車出来ました。開店までウロウロしてる間に店舗前に空車が出来てたのでタイミングですね…満車だと予約時間が気になるので、提携のパーキングが有れば安心ですね😊

(Translated by Google)
I saw this on a TV broadcast about a taxi driver taking me to the best restaurant, and I learned that there was a specialty bouillabaisse restaurant, so I reserved a lunch set and went there.
The interior of the counter is bright and clean 👍
You can watch the chef prepare and plate your food, so the waiting time is also exciting.
The first dish was a brightly colored plate with a salad full of fresh vegetables and several kinds of appetizers 😊 You could taste the deliciousness of the vegetables and meat, and they were all delicious 🥰
Bouillabaisse...I had it for the first time, and it was very rich💕The skin of the fish was also crispy👍I was surprised at how many different flavors were concentrated!
I soaked it in the focaccia and ate it deliciously till the end 😁
I was so full that I was worried that I wouldn't be able to eat dessert, but the dessert was also delicious💕
There will be an explanation of the dish for each dish served, and the next dish will be offered according to your eating pace 😊
I took the canelé home and it was crunchy and chewy 🥰
☆−1 is the parking lot 💦 I arrived quite early, but the front of the store was full, so I had to search for a while before I was able to park. It was a good timing because while I was wandering around until the store opened, there was an empty car in front of the store...If it was full, I would be worried about the reservation time, so it would be safer if there was an affiliated parking lot.

烏丸周辺を散歩してると気になるお店を発見。ブイヤベースとかなかなか食べる機会ないなぁって思って見てると、小窓でカヌレを販売している。１つ300円。開いてる窓から声をかけると買えます。１つずつ個包装でその場で包んでくれます。包装の袋もかわいい。友達への手土産と自分用に１つずつ。大きめでずっしり。食べてみると外はカリッとしており、中はもっちりしっとり。ほんのりした甘みがすごくおいしい。ちょっとした手土産にもオススメです。

(Translated by Google)
While taking a walk around Karasuma, I found a shop that caught my attention. I was thinking that I don't have a chance to eat bouillabaisse or anything like that, so I was looking around and saw canelés being sold in a small window. 300 yen each. You can buy it by calling out from an open window. Each item is individually wrapped and wrapped on the spot. The packaging bag is also cute. One as a gift for a friend and one for myself. Large and heavy. When I ate it, it was crispy on the outside and chewy and moist on the inside. The slight sweetness is very delicious. Also recommended as a small souvenir.

魚介の旨みが濃厚なブイヤベースがとても美味しかったです♪(ｏ・ω・)

(Translated by Google)
The bouillabaisse with its rich seafood flavor was very delicious♪(o・ω・)

前回美味しかったので、家族にも食べさせたいと時間は空きましたが再訪しました。
コースを頂き、全て美味しく幸せでした。
ブイヤベースが濃厚で美味しかった😊
カヌレも予約しておいたので持ち帰りオヤツにいただきました。

(Translated by Google)
It was delicious last time, so I went back even though I had free time to share it with my family.
I had a course and everything was delicious and I was happy.
The bouillabaisse was rich and delicious 😊
I had also reserved a canelé, so I took it home as a snack.

テレビで紹介されてるのを観て来店しました。この店に来店したらアラカルトは注文してみたい。エビシンジョウのオマール海老ソースは絶品でした。しかも安い。

(Translated by Google)
I came to the store after seeing it introduced on TV. When I visit this store, I want to order a la carte. The shrimp with lobster sauce was exquisite. And it's cheap.

お手頃ブイヤベースですが、実は本格派で肉料理もおすすめ。8種類ぐらいのサラダ上の惣菜も秀逸でパテドカンパーニュもおいしかったです。てんこ盛りの野菜は圧巻。ブイヤベースは裏ごし3回ぐらい、トマトの風味、そして雑魚やグループの豊富な魚のアラを使用し、時には高級魚のもローストして煮込む。ニースのケイスケマツシマで1年修業、東京でも長年修業した女性シェフと敏腕スーシェフのコンビは最強。場所もいいし、大丸の買い物あと、仏光寺D＆Dのついでにもよれる便利な立地。帰りはやっぱり小窓カヌレでテイクアウト。非の打ち所がない良質なサービスと本格派ブイヤベース＋フランス料理＋ワイン＋カヌレということで押し寄せる美味しさが嬉しい。

(Translated by Google)
Although the bouillabaisse is affordable, it is actually authentic and meat dishes are also recommended. The side dishes on the salad of about 8 types were also excellent, and the pate de campagne was delicious. The heaping amount of vegetables is overwhelming. Bouillabaisse is pureed about three times, has a tomato flavor, and is made with small fish and a wide variety of fish, and sometimes even high-quality fish is roasted and stewed. The combination of a female chef and talented sous chef, who trained for one year at Keisuke Matsushima in Nice and also trained for many years in Tokyo, is the strongest. The location is great, and it's a convenient place to stop by after shopping at Daimaru or visiting Bukkoji D&D. On the way home, I decided to take out Komado Canelé. I'm happy with the impeccable quality of service and the deliciousness of the authentic bouillabaisse + French cuisine + wine + canelé.

The best cannele ever! We had to go back for more. Twice. These are perfectly crunchy, chewy and gooey all at once.

前菜からお野菜とお魚盛りだくさんで、ブイヤベースのお鍋は新鮮なお魚がたっぷり、お魚自体の味もしっかり濃くて、魚介のだしがたっぷりで、シメのリゾットも絶品！最初から最後まで美味しくいただきました。また絶対に行きます。

(Translated by Google)
There were lots of vegetables and fish from the appetizers, and the bouillabaisse pot was full of fresh fish, the fish itself had a strong flavor, there was plenty of seafood stock, and the seared risotto was also exquisite! It was delicious from start to finish. I will definitely go again.

ブイヤベースのお鍋のコースをいただきました😊前菜の盛り合わせが豪華で、ビールもワインも進みました✨ブイヤベースのお鍋は、濃厚なスープに新鮮で肉厚な魚介類の具材が入っており最高に美味しかったです！！普段食べられないお魚や海老、練り物もありすごく楽しみながらいただきました☺️スープが本当に美味しくて、飲み干してしまいました🤩〆のリゾットが濃厚で、お酒が進みました😆お腹いっぱいになり、大大大満足で最高のディナーとなりました！ありがとうございました🤩また来ます！

(Translated by Google)
We had the bouillabaisse hotpot course😊The assortment of appetizers was gorgeous, and we also had beer and wine✨The bouillabaisse hotpot was the best, with a rich soup and fresh, meaty seafood ingredients. It was delicious! ! I had a lot of fun eating fish, shrimp, and fish paste that I don't usually eat ☺️ The soup was so delicious that I drank it all 🤩 The risotto at the end was rich and the alcohol went on 😆 I was full and had a great time. It was a great dinner and I was very satisfied! Thank you very much 🤩 I will come again!

2度目の訪問です。
今回はブイヤベース鍋をいただきました。
前菜モリモリで満足してしまったところに鍋！
贅沢！って感じの魚介類がこれでもか！というくらい入っていてとてもおいしかったです！
ゆったりすごせて良い時間でした🙂
また来ます。

(Translated by Google)
This is my second visit.
This time I had the bouillabaisse hotpot.
Just when you're satisfied with the appetizers, it's hotpot!
luxury! Is this the kind of seafood you want? There was so much in it and it was so delicious!
It was a nice and relaxing time 🙂
I'll come back later.

ブイヤベースの最後でつくるリゾットが至高。

(Translated by Google)
The risotto made at the end of the bouillabaisse is the best.

何食べても美味しかった🎵

お店はカウンターがめちゃくちゃ狭くてカニみたいに歩かないとトイレに行けない(笑)

(Translated by Google)
Whatever I ate was delicious 🎵

The counter at the store is so small that you have to walk like a crab to go to the toilet (lol)

以前、近くのホテルに宿泊した際に行きたくて行けなかったので、今回は迷わず予約しました。車で行きましたが、お店のすぐ前にコインパーキングがあったので便利でした。
お魚が新鮮だと思いました。また、ラタトゥーユはあまり得意ではないのですが、とても美味しくいただきました。お料理どれも美味しかったです。隣の席の人のブイヤベースのコースの前菜が凄くてチラチラ見てしまいました。
私はブイヤベースが大好きなので、奥の個室のコースをいつかいただきたいと思っています。

(Translated by Google)
I had wanted to go there before but couldn't go when I stayed at a nearby hotel, so I made a reservation without hesitation this time. I went by car, and there was a coin parking lot right in front of the store, so it was convenient.
I thought the fish was fresh. Also, although I'm not particularly fond of ratatouille, it was very delicious. All the dishes were delicious. The bouillabaisse course appetizer of the person sitting next to me was so amazing that I couldn't help but glance at it.
I love bouillabaisse, so I would like to try the course in the private room in the back someday.

いや〜、美味しかったです。5500円のコースをいただきましたが、めちゃくちゃお値打ちでした。 SNSでの評判以上。お隣さんの7700円のコースやらブイヤベース鍋やらメニュー板を見ながら、次はあれもこれも食べたいと思う美味しいお店です。最近コース料理がきつい年齢になりましたが、本当に美味しい料理はちゃんと最後まで美味しくいただけるんだとビックリ。京都在住じゃないけど、予約を取り、絶対に次はブイヤベース鍋食べにきます！ごちそうさまでした😋

(Translated by Google)
Oh my gosh, it was delicious. I had the 5,500 yen course, and it was a great value. More than just reputation on SNS. It's a delicious restaurant that makes you want to try something else next time while looking at the menu board next door, such as the 7,700 yen course or bouillabaisse hot pot. I've recently reached an age where it's hard to enjoy course meals, but I was surprised to find that truly delicious dishes can be enjoyed from start to finish. Even though I don't live in Kyoto, I made a reservation and will definitely come back to try the bouillabaisse hotpot next time! Thank you for the meal😋

インスタグラムを見てひとりで伺いました。
前菜が見た目も華やか！味もよし！！
サバのスモーク、ラタトゥイユがめちゃくちゃ美味しかったです。
ニンジンのラペはクミンが入っていて食べたことのないラペで美味でした！
メインはインスタグラムで見て気になっていた甘鯛のブイヤベースです。
スープに色んな出汁が出ていて旨味たっぷりでした。甘鯛の皮目がパリパリにグリルされていて最高に美味しかったです！
デザートのガトーショコラもシャーベット、フルーツと相性抜群でした。

また伺いたいお店です。
ごちそうさまでした！

(Translated by Google)
I saw it on Instagram and asked about it by myself.
The appetizers look gorgeous! It tastes good too! !
The smoked mackerel and ratatouille were extremely delicious.
The carrot rapé had cumin in it, which I had never eaten before, and it was delicious!
The main dish was the sweet sea bream bouillabaisse that I saw on Instagram and was curious about.
The soup had a variety of soup stock and was full of flavor. The skin of the sweet sea bream was grilled to a crisp and it was absolutely delicious!
The dessert gateau chocolate also went perfectly with the sorbet and fruit.

This is a store I would like to visit again.
Thank you for the meal!